A key performance indicator (KPI) used in the hospitality industry to measure the revenue generated per available rental unit over a specific period. It helps assess the profitability and efficiency of a rental property.
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A metric used in short-term rental management to determine the optimal number of guests a property can comfortably accommodate, considering factors like…
A reduced nightly rate offered to guests who book a longer stay, typically for a week or more.
Communication from hosts that demonstrates an understanding of the needs and expectations of remote workers, providing prompt responses and helpful information.
Sustainable and environmentally conscious products offered to guests, such as biodegradable toiletries, reusable water bottles, and energy-efficient appliances.