A thoughtful welcome amenity provided to guests upon arrival, typically containing a selection of snacks and drinks.
Menu
Snack Basket
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The process of forecasting income and expenses for a short-term rental business, ensuring profitability and financial sustainability.
Adhering to all applicable laws, regulations, and ordinances related to short-term rental hosting, including zoning restrictions, licensing requirements, and tax obligations.
A dynamic pricing strategy that adjusts rental rates based on real-time or forecasted weather conditions.
A semi-fictional representation of the ideal guest for a vacation rental, based on demographics, psychographics, and travel preferences.