Minimizing periods of unavailability for short-term rentals by streamlining operations, having backup plans in place, and ensuring quick turnaround times between bookings.
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A kitchen appliance used to blend food and drinks, frequently provided in short-term rentals with kitchens for guest use.
The analysis, redesign, and implementation of fundamental business processes within a short-term rental operation to achieve significant improvements in performance.
A metric calculating the annual rental income as a percentage of the property’s value, indicating the profitability of a short-term rental investment.
The process of improving a short-term rental listing to attract more bookings, involving high-quality photos, compelling descriptions, competitive pricing, and strategic keyword…