Tactics for increasing revenue and bookings for short-term rental properties compared to the previous year. This can involve improving property amenities, enhancing marketing efforts, or optimizing pricing strategies.
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Food and beverage choices provided or suggested for guests with dietary restrictions, catering to those with gluten sensitivities or celiac disease.
Understanding and complying with local laws, taxes, and regulations governing short-term rentals in your specific city or region.
A market research technique where hosts divide potential guests into subgroups based on shared characteristics to analyze pricing strategies, amenities preferences, and…