Food and beverage choices provided or suggested for guests with dietary restrictions, catering to those with gluten sensitivities or celiac disease.
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An inquiry from a potential guest seeking a personalized price quote for their desired dates and number of guests.
The proactive approach of anticipating and exceeding guest expectations throughout their entire short-term rental experience.
Implementing eco-friendly measures in short-term rental operations, such as energy conservation, waste reduction, and responsible sourcing, to minimize environmental impact.
Refers to amenities provided at a short-term rental that have received positive reviews or ratings from previous guests, indicating their quality or…