A compact and functional kitchen space within a short-term rental, typically equipped with essential appliances and cookware to enable guests to prepare light meals and snacks.
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The process of using data and technology to evaluate potential guests and mitigate risks associated with short-term rentals. This might involve analyzing…
The process of tracking, analyzing, and reporting on the financial performance of a short-term rental property, including revenue, expenses, and profitability.
The specific laws, regulations, and permitting processes governing short-term rentals in Olinda, Brazil, including taxation, licensing, and safety requirements.
Strategic pricing and inventory management techniques employed to maximize revenue and profitability for short-term rental properties, often leveraging data analytics and market…