In short-term rental management, the point at which your total revenue equals your total expenses. This is a key metric for determining the profitability of your rental property.
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A situation where the supply of short-term rentals in a particular market exceeds the demand, potentially leading to lower occupancy rates and…
A type of bread made with rye flour, known for its darker color and earthy flavor.
Describes the style or design of the kitchen in a short-term rental property, such as modern, farmhouse, or minimalist, appealing to guests…
A partnership between two or more parties to develop and operate a property specifically designed or optimized for short-term rentals, sharing risks…