The minimum number of nights guests are required to book for a stay at the rental property, often implemented during peak season or for special events.
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Building relationships with local businesses, particularly those catering to tourists, to offer guests recommendations and enhance their experience.
Researching and understanding the local short-term rental market, including competitor pricing, occupancy rates, and demand trends.
An electronic door lock that can be controlled remotely, allowing hosts to provide keyless entry for guests and enhance property security.
A thorough cleaning process that goes beyond standard cleaning procedures, often conducted between guest stays to ensure hygiene and sanitation.