The profit generated from a short-term rental property after deducting all operating expenses, including cleaning fees, property management fees, and platform commissions, from the rental income.
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The process of vetting potential guests before confirming their booking, typically involving background checks, ID verification, and review of previous reviews.
Offering guests unique experiences related to local agriculture, such as farm tours, cooking classes using fresh ingredients, or partnerships with local farmers…
Efficiently organizing and prioritizing tasks associated with managing short-term rentals.
Techniques and strategies used to optimize pricing and occupancy rates to maximize revenue from short-term rentals.