The process of tracking and managing all the furniture, appliances, and other supplies needed to operate a short-term rental property efficiently.
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The essential systems that provide water, electricity, gas, and waste disposal services to a short-term rental property.
The maximum number of guests allowed to stay at a short-term rental property, as determined by local regulations and the property’s features.
The assistance and communication provided to guests before, during, and after their stay, addressing any questions, concerns, or issues that may arise.
A nursing specialty where registered nurses travel to different locations to work for a specific period, typically filling staffing shortages.