A platform connecting hosts with professional chefs who can provide in-home dining experiences for guests, enhancing the luxury and uniqueness of a short-term rental.
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Implementing strategies and measures to minimize potential risks associated with short-term rentals, such as property damage, liability, and legal disputes.
The process of handling reservations, including inquiries, confirmations, cancellations, and guest communication.
The process and procedures for handling situations where guests remain in a short-term rental property beyond their agreed-upon checkout time.
The specific laws, regulations, and permitting processes governing short-term rentals in Olinda, Brazil, including taxation, licensing, and safety requirements.