The shortest allowable booking duration set by hosts to manage turnover costs, target specific guest types, or optimize occupancy during certain periods.
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Swedish phrase meaning “Room Service” in English. Refers to the provision of food, beverages, and other amenities directly to guests’ rooms in…
Laws and guidelines specific to agritourism operations, often addressing issues like zoning, liability, and food safety.
The use of technology to automate tasks and processes related to short-term rental management, such as smart home devices, automated messaging, and…
The process of interacting with guests before, during, and after their stay, including responding to inquiries, providing check-in instructions, and addressing any…