The process of vetting potential guests through reviews, identity verification, and communication to minimize risks and ensure property safety.
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Guidelines and best practices for providing exceptional service and creating a welcoming and comfortable environment for guests.
Operating a short-term rental business in a way that benefits the local community, respects cultural heritage, and minimizes negative environmental impacts.
Providing pre-portioned amenities like coffee, sugar, or toiletries can help manage costs and minimize waste in short-term rentals.
The maximum number of tourists a destination or accommodation can support without negatively impacting the environment, local community, or guest experience.