Operating a short-term rental business in a way that benefits the local community, respects cultural heritage, and minimizes negative environmental impacts.
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Providing personalized recommendations to guests for local attractions, restaurants, or activities based on data collected from IoT devices and guest preferences.
The process of verifying guest identities and assessing their suitability as renters to mitigate potential risks.
Basic cooking and dining supplies provided in a short-term rental, such as cookware, utensils, dishes, and appliances. Equipping the rental with Gkitchen…
A pricing strategy where short-term rental rates adjust automatically based on real-time factors like demand, seasonality, and competitor pricing.