The percentage of booked nights in a short-term rental property during a specific quarter (every three months), calculated by dividing booked nights by total available nights.
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A pricing strategy that considers factors like demand, seasonality, and competitor pricing to optimize rental rates based on guest behavior.
An interior design and hospitality approach inspired by traditional Japanese Ryokans, emphasizing minimalist aesthetics, natural materials, and a tranquil atmosphere.
A streamlined check-in process that allows guests to access the short-term rental without a face-to-face meeting, often using keyless entry systems or…
An efficient cleaning process optimized for short turnaround times between guest stays, essential for maximizing occupancy rates.