The practice of allocating a portion of short-term rental profits back into the business, such as property improvements, marketing, or guest experience enhancements.
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Efforts to attract bookings directly through a host’s own website or channels, bypassing third-party platforms and their associated fees.
The process of determining the profitability of a short-term rental by subtracting expenses from revenue, expressed as a percentage.
Practices implemented to minimize the environmental impact of short-term rentals, such as recycling programs, composting, and reducing single-use plastics.
A curated guide provided to guests with recommendations for local restaurants, attractions, transportation, and other helpful information about the surrounding area.