The necessary tableware, cookware, and utensils provided in a short-term rental for guests to prepare and enjoy meals.
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Tools that streamline the booking process for services like cleaning, maintenance, or guest experiences.
Local laws and ordinances that govern short-term rentals, often addressing issues such as permits, taxes, noise restrictions, and occupancy limits.
Developing effective communication and negotiation techniques to handle guest inquiries, resolve conflicts, and secure bookings at optimal rates.
A strategy where someone rents a property long-term and then sublets it as a short-term rental for a higher price.