Options offered to guests to check in before or check out after the standard times, often subject to availability and potential additional fees.
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An outdoor space, such as a patio, balcony, or garden, furnished for dining, allowing guests to enjoy meals in the fresh air.
The process of dividing a target market into smaller groups based on shared characteristics, such as travel purpose, demographics, or budget.
The process of vetting potential guests before confirming their booking, typically involving background checks, ID verification, and review of previous reviews.
A dynamic pricing strategy that adjusts rental rates based on peak travel times, such as holidays, weekends, and special events.