Practices that promote environmentally friendly, socially responsible, and economically viable agritourism operations.
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A kitchen appliance used to blend food and drinks, frequently provided in short-term rentals with kitchens for guest use.
A specific segment of the vacation rental market that caters to a particular type of traveler or property. Examples include pet-friendly rentals,…
Providing guests with curated suggestions for things to do, places to eat, and attractions to visit in the local area.
A data-driven approach to pricing rental properties based on market analysis, competitor rates, seasonality, and demand fluctuations to maximize occupancy and revenue.