Strategies and tactics used to promote and market agritourism businesses and destinations, often emphasizing unique experiences and rural authenticity.
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The process and procedures for handling situations where guests remain in a short-term rental property beyond their agreed-upon checkout time.
A culinary tradition originating from Italy, characterized by its diverse regional variations and emphasis on fresh ingredients, often highlighted as a local…
The strategic implementation of pricing and booking strategies to maximize revenue from short-term rentals by analyzing factors like demand, seasonality, and competition.
Data that guests willingly and proactively share with short-term rental hosts, such as preferences, interests, and travel styles. This information can be…