Refers to the Norwegian Health, Safety, and Environment (HSE) regulations relevant to short-term rentals. Hosts are responsible for meeting specific requirements to ensure guest safety.
Implementing rigorous cleaning and sanitation protocols that exceed industry standards, especially important in a post-pandemic world, to ensure guest safety and peace of mind.
Having plans and resources in place to handle unexpected situations that may arise during a guest’s stay, such as medical emergencies, natural disasters, or security incidents.
Essential safety devices that should be installed and functioning correctly in every rental property to alert guests in case of a fire, ensuring their safety and complying with safety regulations.
Providing clear communication and resources to guests about potential food allergens in the rental property, aiming to create a safe and comfortable environment for all.
A device installed in a short-term rental property to monitor noise levels and alert hosts or guests in case of excessive noise violations, promoting responsible guest behavior.
Enhanced cleaning and sanitation procedures implemented during flu season to minimize the spread of germs and ensure a safe and healthy environment for guests.
Essential devices installed in a rental property to detect and combat fires, such as smoke detectors, carbon monoxide detectors, fire extinguishers, and fire blankets. Mandatory in most jurisdictions and crucial for guest safety.
A collection of medical supplies and equipment for treating minor injuries, recommended for short-term rentals to provide guest safety and convenience.