The collection, transportation, and disposal of garbage and recycling generated at a short-term rental property, ensuring proper hygiene and environmental responsibility.
The phenomenon where urban areas experience higher temperatures than surrounding rural areas, potentially impacting guest comfort and energy consumption in short-term rentals.
Refers to the Norwegian Health, Safety, and Environment (HSE) regulations relevant to short-term rentals. Hosts are responsible for meeting specific requirements to ensure guest safety.
Implementing sustainable and environmentally responsible methods in short-term rental operations, such as using eco-friendly cleaning products and reducing energy consumption.