Implementing eco-friendly measures in short-term rentals, such as energy-efficient appliances, water conservation efforts, and waste reduction programs.
Implementing eco-friendly measures in short-term rental operations, such as energy-efficient appliances, water conservation efforts, waste reduction, and the use of sustainable products.
A standardized label indicating the energy efficiency of appliances, relevant for hosts demonstrating their commitment to sustainability and potentially attracting eco-conscious guests.
A certification program that recognizes short-term rentals that meet specific sustainability standards, such as energy efficiency, water conservation, and waste reduction.
A unit of energy commonly used to measure the heating or cooling capacity of HVAC systems, important for maintaining comfortable temperatures in short-term rentals.
Services offered by Bureau Veritas to help hospitality businesses optimize energy consumption, reduce costs, and improve their environmental footprint.
A growing focus on environmentally conscious practices in the short-term rental industry, including energy-efficient appliances, eco-friendly cleaning products, and responsible waste management.