Food and beverage choices provided or suggested for guests with dietary restrictions, catering to those with gluten sensitivities or celiac disease.
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The maximum capacity of a short-term rental that comfortably accommodates four guests overnight, typically with two beds or sleeping arrangements.
A centralized interface within a short-term rental platform or management software that provides hosts with an overview of their listings, bookings, calendar…
Incorporating smart home devices and features, such as smart locks, thermostats, and lighting, into short-term rentals to enhance guest experience and streamline…
Past occupancy data for a short-term rental property, often tracked over months or years, providing insights into seasonal demand patterns, pricing strategies,…